29.6.13

Restaurant Idea

If I ever had a restaurant, or other beverage-serving establishment, I would use colored bendy straws. They can't really cost all that much more than the boring plain straws, can they? And every time you got a drink, you would smile in anticipation, wondering which color straw you would get this time! I wouldn't even charge extra for the element of surprise ;-)

Also it is my half-birthday today :-)

5 comments:

Emilie said...

I would offer baby food on the menu. How hard would it be to have some sweet potato and carrots all mashed up and ready to go?

em said...

Agreed! At my restaurant, I will have colored, preferably bendy, straws and baby food!

Me said...

And if it is someone's birthday (or half-birthday) they should get one of those awesome plastic swirly straws to drink with and take home! :P

Adelia Kaye said...

I wonder if they pose more of a health risk? Harder to sterilize, perhaps?

em said...

You mean initially harder to sterilize? I am thinking of disposable bendy straws, so sterilization after use wouldn't be an issue...